Calendar

  • Ramp Festival at Greca

    Ramp Festival at Greca

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    Greca’s Ramp Festival is one of Litchfield County’s most beloved seasonal menus, running from the first harvest in late April until the season is finished (usually about two weeks). Greca's team of foragers harvest these wonderful plants in a sustainable manner, ensuring their reemergence every year.

    Join us to enjoy twelve great recipes that celebrate this wonderful food that nature bestows on us through our local forrests!

  • Mother's Day at Greca

    Mother's Day at Greca

    Mother's Day Menu

    This Mother’s Day, give her more than a meal—give her a moment she’ll feel in her soul.

    Chef Dino and his culinary team have created a three-course prix fixe that celebrates everything she loves, with dishes that are rich, vibrant, and unforgettable. From beautifully prepared lamb, pork, and beef to pristine salmon, branzino, and tender chicken, every entrée is crafted to impress. The opening course sets the tone—savory cheeses, succulent shrimp, local mushrooms, and a cherished eggplant recipe passed down through generations.

    And then… dessert.
    Chocolate rich and decadent; golden honey that lingers; custard wrapped in phyllo; and a special cake with bright notes of orange—sweet, elegant, and indulgent.

    This is how you say I love you without holding back.

    Seatings begin at 11:30am. A children’s menu is available so the whole family can celebrate together.

  • Culinary Tour to Greece

    Culinary Tour to Greece

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    Join Chef Dino Kolitsas, the visionary chef/owner of Greca Mediterranean Kitchen + Bar, on an unforgettable journey to the heart of Greek cuisine and culture. With a passion for reimagining traditional Greek dishes and five years atop "Best of" lists, Chef Dino is ready to share his Greece with you—a Greece of vibrant flavors, rich history, and breathtaking beauty.

    For More Info

     

  • Culinary Tour to Greece

    Culinary Tour to Greece

    to

    For More Info

    Join Chef Dino Kolitsas, the visionary chef/owner of Greca Mediterranean Kitchen + Bar, on an unforgettable journey to the heart of Greek cuisine and culture. With a passion for reimagining traditional Greek dishes and five years atop "Best of" lists, Chef Dino is ready to share his Greece with you—a Greece of vibrant flavors, rich history, and breathtaking beauty.